Local Grow­ers

Fresh fruits and veg­eta­bles have a per­sonal and dis­tinc­tive place of ori­gin.

Inde­pen­dent & small scale fam­ily farms con­tribute to our regional abun­dance and land­scape with a wide vari­ety of fresh, peak of sea­son pro­duce.

Check out some of our notable farmer pro­files to see who’s grow­ing your food.


Kings­burg Orchards

Over the past two decades, Kings­burg Orchards has emerged as one of the pre­mier grow­ers, ship­pers and pack­ers in California’s Cen­tral Val­ley.

Apples and stone fruit are the cor­ner­stone of their busi­ness. They are an indus­try leader in the pro­duc­tion of over 200 vari­eties of fruits, includ­ing Asian Apple Pears, White Flesh Peaches, White Flesh Nec­tarines & patented “DINOSAUR BRAND®” Plu­ots. They pride them­selves on their abil­ity to adapt to cus­tomer needs and respond to mar­ket trends.

Kings­burg Orchards is a 5th gen­er­a­tion, fam­ily owned and oper­ated com­pany. With over 7500 acres in pro­duc­tion, they han­dle approx­i­mately 7 mil­lion cases of Cal­i­for­nia fresh fruit offered from May until Feb­ru­ary.

This sum­mer, enjoy tasty Plu­ots with names like Fla­vor Grenade, Trop­i­cal Treat or Dinosaur Egg from Kings­burg Orchards!