Facil­i­ties and Fleet

State-​of-​the-​art com­puter sys­tems and off-​site backup sys­tems insure con­fi­dent and timely order pro­cess­ing and load­ing of your orders.

We sup­port a clean Cal­i­for­nia! All of our trucks are CARB (Cal­i­for­nia Air Resources Board) com­pli­ant. With 100 mod­ern refrig­er­ated trucks and trail­ers and our skilled dri­vers, we pos­sess the ulti­mate flex­i­bil­ity to exe­cute on-​time deliv­er­ies and pro­vide minute-​to-​minute Global Posi­tion­ing Sys­tem (GPS) track­ing and com­mu­ni­ca­tion of your orders. You can feel con­fi­dent that you will receive what you want, when you want it, and how you want it!

Our banana ripen­ing pro­gram can process over 25 loads of high-​quality fruit per week. Pres­sur­ized ripen­ing rooms with 24 – 7 datalink mon­i­tor­ing by our ded­i­cated team of banana experts, com­bined with rig­or­ous on-​site inspec­tion, assure our cus­tomers the desired color and ripeness they expect.

Expe­ri­enced order selec­tors travel through each of our climate-​controlled rooms to select from over 2500 items. Our refrig­er­ated dock and fleet insures a com­plete cold chain for pro­duce from farm to its final des­ti­na­tion. All items are sub­ject to a rig­or­ous qual­ity con­trol inspec­tion upon arrival and depar­ture at our facil­ity, to ensure our cus­tomers receive the best pos­si­ble prod­uct through­out the seasons.