Produce Beat
Red Yams, Japanese Yams & Okinawa Sweet Potatoes
David John differentiates various yams and sweet potatoes.
Smitten Apples
David John explains what Smitten Apples are, how they taste and how they compare to other apples.
Calabaza & Red Kuri Squash
David John talks about what to do with Calabaza and Red Kuri Squash. Try it!
Satsumas
How Satsumas are different from other citrus fruits.
Fennel
How to pick, store, and 3 ways to use fennel.
Cactus Pears
David John III explains how to pick, clean, eat and use the cactus pear.
Apple Hill Apples
David John explains the history and current state of Apple Hill apples.
Chilean Navels
Chilean Navels are in season and better than ever!
Figs
David John III differentiates figs: Brown Turkey, Kadota, Tiger Striped.
Italian Prune Plums
David John III explains how to choose, ripen, use and enjoy this seasonal treat!
Forono Beets
Learn about this seasonal root vegetable: what it is, what it tastes like, how to use it.
French Butter Pears
Learn all about this seasonal fruit: what it tastes like, how to choose, store and use it.
River Bartlett Pears — Red & Green
All about River Bartlett Pears.
“Jimmy Nardello” Sweet Peppers
What are “Jimmy Nardello” sweet peppers and how are they used?
Yellow Watermelons
Learn fun tips for using yellow watermelons!
Pluots
Learn all about Pluots!
Maitake Mushrooms
All about Maitake mushrooms: what they are, flavor, how to use them and storage.
California Blueberries
David John offers ideas for enjoying this year’s California blueberry crop.
Heirloom Tomatoes
David John differentiates heirloom tomatoes in looks and taste; what to know about storing tomatoes.
Runner Beans (Mann’s Tenderbite Beans)
These long, tender beans are a variety called runner beans. Mann’s Packing is re-introducing them to the US as Tenderbites beans.
New CA Potatoes
Learn about New Potatoes and how to use them.
Jackfruit
Find out what Jackfruit is, how to eat it, and what it tastes like. Try something new!